Ingredients -

Allium sativum (Garlic) extract 300 mg

derived from bulb fresh 3.6 g

Warnings, Cautions and Contraindications -

• Garlic should be used with caution in patients taking antiplatelet or anticoagulant drugs for doses 3 g or greater of fresh garlic per day unless under close supervision.
• Caution is advised for patients taking HIV protease inhibitors such as saquinavir.
• Caution is advised in patients with elevated liver enzymes taking tacrolimus.
• Children under two years of age should not be treated for symptoms of respiratory tract infections without medical advice.
• Garlic intake should be discontinued 10 days before surgery.

If patient symptoms persist, seek additional professional advice.

Allergen Information -

No added: Gluten, soya bean, milk, lactose, peanuts, tree nuts, fish, crustacea, egg, sesame seeds, artificial sweeteners, colours or flavours.

Excipients -

Calcium hydrogen phosphate dihydrate, carmellose sodium, colloidal anhydrous silica, dl-alpha-tocopherol, ethylcellulose, garlic bulb powder, magnesium stearate, medium chain triglycerides, microcrystalline cellulose, oleic acid, polydextrose, purified talc, purified water, sodium starch glycollate, strong ammonia solution.